Is a warm and welcoming restaurant, we also specialize in every kind of South Indian food and North Indian tandoori dishes. All the branches provide specially cooked vegetarian dishes, specially made for our vegetarian clientele. South Indian cuisine is one of the spiciest and most aromatic in Indian culture. Spices are added to give a distinctive taste to the cuisine, established in Goulburn, NSW in the year 2011 and Namaste is the pioneer in bringing the foods of the famed South and North Indian dishes to the people. Over the years they mastered the art of using spice to give one's taste buds the best food experience with more than 20 years of experience of the chef, Namaste is spreading its wings to give customers a homely dining experience. The freshness of its products and the use of secret home around recipes bring the food lovers in search of those unique dishes that can be found only at Namaste Indian Cuisine in traditional country style, carefully furnished. The Namaste team will anticipate any of your needs efficiently.
The Chef and the personnel, of high level, propose you the traditional Indian specialties as well as the typical Indian cooking dishes.
The restaurant features a pleasant, plush atmosphere, rich with the smells and flavors of Indian cuisine.
The chef years of experience in hotels and restaurants include ITC Chola Sheraton, Radisson Hotels, GRT Hotels and Hotel Breeze back home in India and different caterers companies in UAE.
Over a decade of experience of the chef, the restaurant has built a firm position among the best restaurants mainly due to its renowned cuisine and quality service. The interior of the restaurant was extensively reconstructed giving it a new appearance.